South London routes are decided by the river.
Fleetable is a chilled courier on contract across south London, running dedicated routes through Nine Elms, Vauxhall, Bermondsey, Brixton, Peckham, Greenwich and out to Croydon. The wholesale produce market sits at Nine Elms and the producers cluster in the arches, so supply and demand are both here. Rounds are planned around the crossings rather than the mileage, priced per mile with every cost shown, and proven on one route first.
The problem
A crossing is worth more than a mile.
South London holds both ends of the food chain. New Covent Garden Market at Nine Elms is the country's largest wholesale fresh produce market and supplies a large share of London's restaurants and caterers; the railway arches through Bermondsey, Vauxhall and Deptford hold bakeries, roasters and small producers; and the high streets from Brixton to Peckham to Greenwich carry the kitchens. What connects them badly is the river — the crossings are few east of Tower Bridge, and the South Circular is a signposted route through residential streets rather than a road built for the job.
How it works
Proven on one route first
So a south London round is sequenced to cross once, or not at all. Where a route can be kept on one side of the river it is, and where it has to cross, the crossing goes in at the hour it is passable rather than at the point the map suggests. A set driver holds the round and a named backup sits behind them. The rate is per mile with loading, waiting and the return leg shown separately, so a round that is slow because of a bridge is not repriced as one that is long.
Nine Elms
The market trades while the city sleeps.
Wholesale produce at Nine Elms moves overnight, and the buying is largely done before most kitchens open. That gives south London the single best window in the city for a chilled round: load in the small hours, run the drops before the streets fill, and finish before goods-in gets busy.
Fleetable's registered office is an arch at New Covent Garden Market. That is a company address rather than a depot — Fleetable owns no vans and contracts capacity route by route, which is the whole point of the model.
How the cold chain is held from a market collection through to a kitchen door is set out on chilled food delivery in London, and it is proven on one of your rounds before anything switches.
Proof
Reliability you can check.
A backup on every route
Primary and backup, always. A sick day never leaves a site short.
Chilled, checked before each job
Food-safe vehicles, kept to temperature the whole route.
Live tracking and proof of delivery
Time and temperature at every drop, with proof your finance team can check.
One named contact
One person who knows your routes — not a call centre.
Drivers checked to your standard. Chilled, food-safe vehicles. Proof at every drop.
Accreditations added as contracts require.
Related
Where to next
FAQ
Questions, answered.
Can you collect from New Covent Garden Market?
Does a south London route pay the congestion charge?
How do you plan around the river crossings?
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